Here’s some eats from a few days ago…and oh.my. goodness…I have a new-found love ♥
Stopped by Juice and grabbed a couple cold-pressed juices.
Breakfast: I had my coffee…naturally <<duhhhh>> or I’ll be dramatic if I don’t get to have coffee within an hour of waking up & a couple cold-pressed juices to sip on through the morning.
Lunch: a big ‘ol mix of veggies & salad. If you can’t tell what those veggies are…well then Jamie Oliver or Chef Ramsay would be disappointed.
Dinner: GIRLS NIGHT! has a great night (quite a few hours spent) at TAVERN . Started with white wine and the mussels app to share while sitting at the bar. I WAS SO skeptical about mussels, and now I’m craving them as I type. oh my goootness, so good.
Anyway… the mussels…bacon / leeks / charred tomato / white wine / “dippy” bread
Later on we also shared the
Tuscan Kale & Parmesan Salad…toasted almonds / currants / lemon / good olive oil
Tuscan Fries…garlic / parmesan / crushed red pepper
Ohhhhhh, ya know…just some coffee first thing in the morn.
A lil lunch plate of cucumbers/tortilla chips/tzatziki/ hummus/tapenade
When dinner rolled around…it was 2 for 1 drinks, so a few glasses of Pinot Grigio happened before and after dinner.
Dinner started out with a Chop Chop Salad w/ garbonzo beans/eggies/blue cheese/ avocado/onions/carrots etc Late night eats…tater tots (came home with leftovers of the salad & tots) We were out pretty late, so midnight snack was necessary.